Home News About Us Contact Us

 

Back to Pumps

CSF Pumps for Food and Beverages

Please choose pumps series links below to view details, documentation and ordering information.

Product Features Typical applications
Sanitary Centrifugal Pumps
CS Series Flow rate up to 300 m/h (1320 GPM).
Heads up to 100 m (10 bar).
For liquids with viscosities up to 800 cP.
ALCOHOLIC BEVERAGES: liqueurs, wine, sparkling wine.
BREWING: malt and water mixing, malt must, yeast, beer.
NON-ALCOHOLIC BEVERAGES: syrups, concentrates, must, fruit juices.
DAIRY PRODUCTS: unpasturised milk, whey, cream, skimmed milk, concentrated milk, concentrated whey.
FOOD: animal and vegetable oils and fats, vinegar, sauces, flavourings, egg products.
SUGARY PRODUCTS: liquid sugar, treacle, starch solution, glucose.
MEAT PROCESSING: brine, meat broth.
CL-CLC Series Flow rate up to 100 m/h (440 GPM).
Heads up to 70 m (7 bar).
For liquids with viscosities up to a few hundreds cP.
CSA Series Flow rate up to 300 m/h (1320 GPM).
Heads up to 100 m (10 bar).
Screw Impeller Centrifugal Pumps
CR Series Flow rate up to 140 150 m/h (616 660 GPM).
Heads up to 20 m (2 bar).
For gentle handling of high consistency materials with presence of solids.
Transfer of liquids with particles of vegetables, fruits and shear-sensitive products, wine pumping over/racking, chunky soups, fish transfer, viscous products and oils, emulsions or sludges.
Multistage Centrifugal Pumps
CV Series Flow rate up to 40 m/h (176 GPM).
Heads up to 110 m (11 bar).
Temperature range 0 100C.
For applications without particular cleaning or sterilizing requirements.
Cleaning systems
Filtration
Transfers
Feeding
Water treatment

Phone (403) 287-2345 Toll-free 1-(800)-565-2345 Fax (403) 287-1355 E-mail: sincaninc@telus.net

© 2006 Sin-Can Inc. All rights reserved.